ABOUT GREEK RESTAURANT

Bougatsa is a traditional Greek pastry made with layers of phyllo dough as well as a clean semolina custard filling. Custard and phyllo—yup, it’s a winner! It might be an acquired style, but Chtapodi sti Schara is Just about the most popular dishes in Greece food lifestyle. It actually interprets to “octopus about the grill,” and it truly